Easy Fig + Ginger Scones with Whipped Honey Butter

These scones are tender, buttery, and perfectly spiced, with pops of sweetness from dried figs and the warm zing of crystallized ginger, but cherry-on-top of this recipe is the generous dollop of whipped honey butter and sprinkle of flaky salt. The combination of flavors and textures should come with a warning label: consumption of this level of deliciousness may cause a spontaneous outburst of giddy laughter.

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Learning the Art of Mindful Risk-Taking

I’m old enough to know better than to get a risky haircut on a whim, to know how long it takes to grow bangs out, to be certain that burgundy is indeed NOT my color, to know without a doubt that I will never, ever get my hair to curl the way my stylist does. But now I’m wondering: am I too old to take a good old fashioned risk?

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